Key Points
Component Specialist
Excellent Udders, with improved Teat Length
Improves Longevity and hoof health
VR Farnham
VR Farnham
| AHDB | PTA November 2024 |
| PLI | £520 | PLI Reliability | 87 |
| Milk Kg | +219 |
| Fat Kg | +28.5 |
| Fat % | +0.31 |
| Protein Kg | +20.7 |
| Protein % | +0.21 |
| Production Reliability | 94 |
| Daughters | 121 |
| Herds | 19 |
Component Specialist
Excellent Udders, with improved Teat Length
Improves Longevity and hoof health
| Type Merit | +1.2 |
-2
|
+2
|
Excellent |
| Mammary | +0.5 | Excellent | ||
| Legs & Feet | +1.8 | Excellent | ||
| Stature | +0.2 | 154cm | ||
| Chest Width | +0.4 | Wide | ||
| Body Depth | +0.8 | Deep | ||
| Angularity | +0.3 | Sharp | ||
| Rump Angle | -1 | Low Pins | ||
| Rump Width | -0.8 | Wide | ||
| Rear Leg Side | -0.3 | Sickled | ||
| Foot Angle | +1.2 | Steep | ||
| Fore Udder ATT | +0.2 | Tight | ||
| Rear Udder HT | -0.2 | Very High | ||
| Udder Support | -1.5 | Strong | ||
| Udder Depth | -0.5 | 20cm Above | ||
| Front Treat PI. | -0.8 | Close | ||
| Teat Length | +2.9 | Long | ||
| Teat Pos. Side | -1.3 | Apart |